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Phytofood is a probiotic
powder containing lactobacillus-fermented Legumes, Tubers,
Seeds, Grains, and other specially selected ingredients.
The ingredients have been chosen to provide a wide range
of building blocks that our bodies can use to naturally
create hormones and to provide optimum nutritional support.
The protein from legumes
can help regulate sugar, water, and other aspects of
metabolism, as well as promote balanced sexual activity
and proper growth and development of the body, including
the brain. Legumes are not only high in protein, but
also in fat and carbohydrate. They are rich sources
of potassium, calcium, iron, and several B-vitamins.
Seaweed is added, it contains
minerals in the most assimilable form because the minerals
and elements are integrated into living plant tissue.
Sweet Potato is very rich in vitamin A, adding Spirulina
makes an especially effective vitamin A source. Sesame
seeds are rich stores of calcium. Pepitas are valuable
sources of zinc and omega-3 fatty acids. Whole Brown
Rice is concentrated in B vitamins. Linseeds are a rich
source of omega-3 fatty acids. Oats are one of the richest
silicon foods.
It has been postulated
that menopause can be postponed through optimum nutrition
and other health practices, perhaps for one or two decades.
This idea is one facet of longevity theories which suggest
that people in general are living foreshortened lives,
and that bodily functions such as hormonal secretions
are drying up too soon. For both men and women Phytofood
can add to the diet by supplying easily digested nutrients
that are often not present in the modern diet but were
common in past generations and cultures. Some people
have difficulty digesting beans and other legumes. Phytofood
is easy to digest as it has undergone the unique 
fermentation process.
Phytofood is an excellent
source of probiotic bacteria and it also supports the
growth of these friendly bacteria. Many modern diets
include caffeine, sugar, simple carbohydrates, preservatives
and overly processed foods. Most people have taken a
course of antibiotics at some stage. These factors can
lead to reduced levels of probiotic bacteria in the
intestinal system, providing an environment for putrefactive
bacteria to take hold and multiply. Including Phytofood
in the diet regularly may help replenish the supply
of probiotic bacteria and replace those lost through
normal body functioning as well as adding a good food
for the encouragement of healthy bacteria.
Use in fruit smoothies,
sprinkle over cereal, add to recipes, mix with water
or Grainfields liquid as a meal replacement or eat by
the spoonful.
INGREDIENTS:
Whole Organic: (Chick Peas, Red Lentils),
Soy Bean, Organic Sweet Potato, Whole Organic: (BD Rice,
Linseed, Oat Grain, Barley Grain, Rye Grain), Organic
Spirulina, Malt, Organic Molasses, Adzuki Beans, Kidney
Beans, Pepitas, Sunflower Kernels, Organic Alfalfa Grass,
Sesame Seeds, Seaweed, Fructose, Glucose, Whole Organic:
(Maize, Alfalfa Seed, Mung Beans, Wheat, Millet), Buckwheat,
Dong Quai, PLUS Lactobacillus acidophilus, Lactobacillus
delbreukii, Saccharomyces boulardii, Saccharomyces cerevisiae.
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